
VEGGIE POT STICKERS Served with Indonesian Dipping Sauce 5.99
SUSHI DU JOURChef’s Choice… Whatever is freshest… priced Daily
SPRING ROLLS With a Sweet & Sour Thai Sauce 6.99
STEAMED PORK DUMPLINGS Served with Indonesian Dipping Sauce 6.99
BRUSHETTA Grilled French bread rounds served with Fresh Basil, Vine ripened Tomatoes & Freshly Shaved Parmesan 6.99
PAN SEARED TUNA Sesame Encrusted Tuna seared rare & Served with Soy Sauce, Wasabi & Pickled Ginger 10.99
CHICKEN WINGS Large Wings served with Blue Cheese & Celery Sticks 8.99
SCALLOPS WRAPPED IN BACON Broiled & served over baby greens with Smoky Dijon Maple Sauce 11.99
MOUNTAIN OF SHRIMP Served with Cocktail Sauce – Chilled Cocktail Shrimp 20 for 9.99 / 40 for 16.99

SOUP DU JOURCUP 4.99 / Bowl 5.99
GEPETTO’S GARDEN SALAD Served with choice of Dressing 4.99
CLASSIC CAESAR SALAD Fresh Romaine, Homemade Croutons, Shaved Parmesan and Caesar Dressing 6.99
With Grilled or Blackened Chicken… add 3.99
With Grilled Jumbo Shrimp… add 6.99
With Marinated Steak… add 5.99
FRESH MOZZARELLA & TOMATO SALAD Fresh Vine ripened Tomatoes, Fresh Basil & Mozzarella
on grilled French bread with Tomato Vinaigrette 9.99
COBB SALAD Grilled Chicken, Sliced Avacado, Bacon, Chopped Egg, Diced Tomatoes and Crumbled Blue Cheese
served on a bed of fresh greens with Balsamic Vinaigrette 13.99
GRILLED SALMON & SPINACH SALAD
Sushi grade char grilled Salmon served over Baby Spinach with Cucumbers, Grape Tomatoes, Red Onion,
Mixed Candied Nuts and a warm Honey Balsamic Dressing 14.99

CHICKEN FINGER PLATE Served with Honey Mustard Sauce 8.99
GEPETTOS BEEF CHEESEBURGER Served on a Toasted Bulkie Roll with Lettuce, Tomato & Pickle 8.99
With Bacon & Cheese 9.99
BUFFALO CHICKEN SANDWICH Fried Chicken Breast tossed in Buffalo Sauce & served with
Blue Cheese Dressing 8.99
BLACK & BLUE CHICKEN Cajun Blackened Breast of Chicken topped with Crumbled Blue Cheese 8.99
Above items served with French Fries
GEPETTO’S BABY BACK RIBS A Half or Full Rack marinated in our BBQ Sauce served with French Fries &
Cole Slaw half… 11.99 / full… 17.99
FISH & CHIPS Hand Breaded Atlantic Haddock Served with French Fries, Tartar Sauce & ColeSlaw 13.99
CHICKEN PARMESAN Boneless Breast of Chicken baked with our Marinara & imported provolone cheese
served over linguini 15.99

12” BASIC CHEESE PIZZA 10.99
ONE ITEM PIZZA 11.99
TWO ITEM PIZZA 12.99
THREE ITEM PIZZA 13.99
CAPTAIN EXCESS 16.99
BUILD YOUR OWN WITH THESE ADDITIONAL INGREDIENTS:
Mushrooms, Onions, Peppers, Tomatoes, Hot Banana Peppers, Kalamata Olives, Pineapple, Pepperoni,
Chicken, Ham, Hamburger, Sausage, Bacon

VEGGIE QUESADILLA Grilled Onions, Tomatoes, Roasted Corn, Black Beans, Bell Peppers & Monterey Jack 7.99
BLACKENED CHICKEN QUESADILLA with Cajun Chicken & Veggies 9.99
WITH GUACAMOLE, SOUR CREAM & SALSA ON THE SIDE

BANG BANG YOUR WAY
Sauteed Oriental Veggies, Sweet Thai Chili Cream and Fresh Basil Served over Jasmine Rice with Roasted Cashews and Scallions. A Local Winner. Veggie 15.99 Chicken 18.99 Gulf Shrimp 21.99
SEAFOOD SIZZLER Gulf Shrimp, Scallops & Haddock Baked with Lemon Herb Vinaigrette and Served with Rice 19.99
CHICKEN FRANCAISEgg breaded Chicken Breasts Sauteed with Wild Mushrooms and Finished with Lemon Beurre Blanc. Served with Rice 19.99
TIGER’S TERIYAKI FLANK
Flank Steak Marinated in Tiger’s own Teriyaki Sauce Char grilled & Served with Potatoes 19.99
GRILLED SALMON
Sushi Grade Salmon Char grilled, Jamaican Jerk or Cajun Seasoned. Topped with Homemade Pineapple Chutney & Served with Rice 18.99
TENDERLOIN TIPS GORGONZOLA
Tenderloin Tips Sauteed with Roasted Shallots, Wild Mushrooms and Pancetta. Finished with a Port Wine Demi Glace and Gorgonzola Cheese. Served with Potatoes 21.99
GEPETTOS FILET MIGNON
10 oz. Char Grilled Filet Mignon Served with a Homemade Tomato Relish & Potatoes 27.99
CHICKEN & SAUSAGE PENNE All Natural Chicken Breast & Italian Sausage Sauteed with Mushrooms, Fresh Tomatoes, Basil and Roasted Garlic. Tossed with Penne & Finished with Aged Parmesan Cheese 17.99
ASK ABOUT OUR DAILY SPECIALS
WE USE LOCAL FRESH PRODUCE WHENEVER AVAILABLE